Recipe: Scrambled Egg Entree
This may sound weird, but I spontaneously created a recipe for a one-person meal that is quick, easy, yet satisfying and well-rounded: scrambled eggs for dinner. But before you roll your eyes, hear me...
View ArticleReview: Pasolivo Olive Oils
Like most people who enjoy cooking, I especially appreciate high-quality ingredients. They automatically, at least in most cases, make whatever you’re preparing taste better. So you can imagine that I...
View ArticleWhat I Ate Wednesday: Skin Detox {Part II}
Since I just posted my review of the book 28 Days to Younger Skin, I figured today would be a great day to share the full final day of the 3-day skin detox (alkalizing cleanse). I began with coffee....
View ArticleReview: GH Cretors Organic Popcorn
Unfortunately, I didn’t take too many photos of GH Cretor’s Organic Popcorn (mainly because I was too busy shoveling it into my mouth). This, from the website, sums up this brand’s philosophy:...
View ArticleWhat I Ate Wednesday, Honolulu
Wow, I ate a lot on Monday! I woke up feeling sick (running nose & sore throat), so I drank a few drops of essential oils (I will write about this cold-fighting combo later this week). I headed...
View ArticleWhat I Ate Wednesday #1
Since we’re sort of starting over on ValerieBrett.com after eyechow, I decided to start numbering my WIAW posts, rather than labeling where I was that day (let’s be honest: I’m probably at home in...
View ArticleWhat I Ate Wednesday #3
This is a really old WIAW, from the fall, when I was still working in Kailua. I began this day with two Wasa Crackers. For some reason, I actually like them, even though they are completely tasteless....
View ArticleVegan African Peanut Stew {Recipe}
I posted the below picture to my Instagram account this weekend, and so many people commented asking for the recipe, that I decided to post it. However, I want to make sure to give proper credit where...
View ArticleCorn & Basil Chowder {Recipe}
Ok, one more summer recipe! This is from the AWESOME vegan cookbook Thug Kitchen: Eat Like You Give a Fuck. It’s less than $15, includes so many helpful tips and tricks, and even my boyfriend (who is a...
View ArticleAvocado Oatmeal Breakfast Cookies
This a recipe for a delicious, healthy on-the-go breakfast that I adapted from a similar recipe I found in a magazine. Each cookie has about 160 calories (perfect then as a snack, or to make a full...
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